SS Dough Scraper

Mrs. Anderson's Baking Pastry Dough Scraper delivers dependable performance for portioning dough, scraping work surfaces, and streamlining everyday baking and kitchen prep. Crafted with a heavyweight stainless steel blade and a sturdy wooden handle, this professional-quality pastry dough and bench scraper tool is built for durability, balance, and confident control. The rigid blade easily cuts firmer dough into smaller portions for easier handling while working just as smoothly with softer, stickier doughs. Designed to reduce waste and simplify cleanup, the blade edge scrapes stuck-on dough cleanly from countertops and work surfaces with a single pass. Bakers can simply prepare dough, form it into a ball or tube shape, and slice as needed for consistent portions. Ideal for bread dough, biscuits, rolls, cookies, cinnamon rolls, pastries, pizza dough, and more, this versatile tool also excels beyond baking. Use it to lift and transfer cookies from a cookie sheet, cut brownies into clean portions, or chop firm vegetables, like celery, during meal prep. Easy to use and maintain, the dough scraper should be hand washed in warm, soapy water and dried thoroughly between uses. Designed to become part of lasting baking traditions, this pastry dough scraper fits seamlessly into everyday baking, holiday baking projects, entertaining, and gift giving. Created by Georgette Anderson, one of America's most innovative home bakers, Mrs. Anderson's Baking brings dependable tools and thoughtful design to everyday baking. From pie crusts to perfectly shaped cookies, each piece delivers precision, confidence, and delicious results. A trusted go to brand for home bakers. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.